{"id":404,"date":"2026-04-07T15:52:38","date_gmt":"2026-04-07T13:52:38","guid":{"rendered":"https:\/\/www.kafone.eu\/cs\/p\/bristot-classico-1kg\/"},"modified":"2026-08-27T09:32:17","modified_gmt":"2026-08-27T07:32:17","slug":"bristot-classico-zrnkova-kava-1kg","status":"publish","type":"product","link":"https:\/\/www.kafone.eu\/cs\/p\/bristot-classico-zrnkova-kava-1kg\/","title":{"rendered":"Bristot Classico zrnkov\u00e1 k\u00e1va 1 kg"},"content":{"rendered":"<p>Bristot Classico je italsk\u00e1 sm\u011bs 70 % Arabica a 30 % Robusta se st\u0159edn\u00ed intenzitou 6\/10. Nab\u00edz\u00ed p\u0159\u00edjemn\u011b kulat\u00fd chu\u0165ov\u00fd profil, jemu\u017e dominuj\u00ed sladk\u00e9 t\u00f3ny \u010dokol\u00e1dy, karamelu a mandl\u00ed. Skv\u011bl\u00e1 a spolehliv\u00e1 volba pro ka\u017edodenn\u00ed p\u0159\u00edpravu dobr\u00e9ho espressa.<\/p>\n<h2>Perex<\/h2>\n<p>Bristot Classico p\u0159edstavuje tu nejtradi\u010dn\u011bj\u0161\u00ed italskou k\u00e1vu z pra\u017e\u00edrny Caff\u00e8 Bristot v Bellunu (Dolomity, est. 1919). M\u00edch\u00e1 70 % kvalitn\u00ed Arabica s 30 % Robusta, v\u00fdsledkem je neoby\u010dejn\u011b vyv\u00e1\u017een\u00fd profil \u010dokol\u00e1dy, karamelu a mandl\u00ed s hustou cremou. S intenzitou 6\/10 je to p\u0159esn\u011b ten ide\u00e1ln\u00ed reprezentant tradi\u010dn\u00edho italsk\u00e9ho espressa na ka\u017ed\u00fd den.<\/p>\n<h2>Popis<\/h2>\n<p>Kombinace 70 % Arabica a 30 % Robusta je pe\u010dliv\u011b zv\u00e1\u017eena a prov\u011b\u0159ena \u010dasem. Arabica p\u0159in\u00e1\u0161\u00ed p\u0159irozenou sladkost a lehce kv\u011btinov\u00e9 t\u00f3ny, Robusta dod\u00e1v\u00e1 s\u00edlu t\u011bla a hustou cremu. Precizn\u00ed st\u0159edn\u00ed pra\u017een\u00ed (stupe\u0148 3 z 5) zaji\u0161\u0165uje, \u017ee se tyto chu\u0165ov\u00e9 prvky harmonicky prolnou, ani\u017e by jeden nep\u0159\u00edjemn\u011b vy\u010dn\u00edval.<\/p>\n<p>Classico m\u00e1 vyv\u00e1\u017een\u00e9 pra\u017een\u00ed: nen\u00ed p\u0159\u00edli\u0161 sv\u011btl\u00e1 a kysel\u00e1 ani p\u0159\u00edli\u0161 tmav\u00e1 a ho\u0159k\u00e1. Je to pomysln\u00fd zlat\u00fd st\u0159ed italsk\u00e9ho espressa.<\/p>\n<h2>Chu\u0165ov\u00fd profil<\/h2>\n<table class=\"kfl-table\">\n<thead>\n<tr>\n<th>Vlastnost<\/th>\n<th>Hodnota<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>Intenzita<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb (6\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Ho\u0159kost<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (3\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Kyselost<\/strong><\/td>\n<td>\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (1\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>T\u011blo<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb (5\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Sladkost<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (3\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>T\u00f3ny<\/strong><\/td>\n<td>\u010dokol\u00e1da, sladk\u00fd karamel, pra\u017een\u00e9 mandle, jemn\u00e1 zemitost<\/td>\n<\/tr>\n<tr>\n<td><strong>Crema<\/strong><\/td>\n<td>hust\u00e1, tmav\u011b hn\u011bd\u00e1, stabiln\u011b kr\u00e9mov\u00e1<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Technick\u00e9 parametry<\/h2>\n<table class=\"kfl-table\">\n<thead>\n<tr>\n<th>Parametr<\/th>\n<th>Hodnota<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>Slo\u017een\u00ed<\/strong><\/td>\n<td>70 % Arabica, 30 % Robusta<\/td>\n<\/tr>\n<tr>\n<td><strong>P\u016fvod<\/strong><\/td>\n<td>St\u0159edn\u00ed Amerika, Braz\u00edlie, Afrika<\/td>\n<\/tr>\n<tr>\n<td><strong>Pra\u017een\u00ed<\/strong><\/td>\n<td>St\u0159edn\u00ed (3\/5)<\/td>\n<\/tr>\n<tr>\n<td><strong>Forma<\/strong><\/td>\n<td>Zrnkov\u00e1 k\u00e1va<\/td>\n<\/tr>\n<tr>\n<td><strong>Hmotnost<\/strong><\/td>\n<td>1 kg<\/td>\n<\/tr>\n<tr>\n<td><strong>V\u00fdrobce<\/strong><\/td>\n<td>Procaff\u00e9 S.p.A. (Caff\u00e8 Bristot), Belluno, It\u00e1lie (od 1919)<\/td>\n<\/tr>\n<tr>\n<td><strong>Intenzita<\/strong><\/td>\n<td>6\/10<\/td>\n<\/tr>\n<tr>\n<td><strong>Vhodn\u00e9 pro<\/strong><\/td>\n<td>espresso, cappuccino, latte, moka konvice, automatick\u00e9 k\u00e1vovary, lungo<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>FAQ<\/h2>\n<p><strong>Pro\u010d se tato k\u00e1va jmenuje \u201eClassico\u201c?<\/strong> Slovo \u201eClassico\u201c odkazuje na klasickou, stalet\u00edmi prov\u011b\u0159enou tradici italsk\u00e9 espresso sm\u011bsi. Bristot Classico je hrd\u00fdm reprezentantem t\u00e9to k\u00e1vov\u00e9 kultury, vyh\u00fdbaj\u00edc\u00ed se modern\u00edm extr\u00e9m\u016fm.<\/p>\n<p><strong>Je vhodn\u00e1 pro za\u010d\u00e1te\u010dn\u00edky?<\/strong> Ano, jej\u00ed st\u0159edn\u00ed intenzita (6\/10) nen\u00ed na pat\u0159e agresivn\u00ed a z\u00e1rove\u0148 nen\u00ed mdl\u00e1. Je to vynikaj\u00edc\u00ed odrazov\u00fd m\u016fstek pro milovn\u00edky italsk\u00e9ho espressa.<\/p>\n<p><strong>Jak\u00fd je rozd\u00edl mezi Classico a Bristot Espresso?<\/strong> Classico (6\/10) je vyv\u00e1\u017een\u00e1 a v\u0161estrann\u00e1 k\u00e1va. Bristot Espresso (8\/10) je siln\u011bj\u0161\u00ed, tmav\u011bji pra\u017een\u00e1 s v\u00fdrazn\u011bj\u0161\u00edmi ho\u0159ce-\u010dokol\u00e1dov\u00fdmi t\u00f3ny.<\/p>\n<p><strong>Hod\u00ed se do cappuccina?<\/strong> Ano, hust\u00e1 crema a karamelov\u011b-\u010dokol\u00e1dov\u00fd profil se s ml\u00e9\u010dnou p\u011bnou skv\u011ble dopl\u0148uj\u00ed.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bristot Classico je italsk\u00e1 sm\u011bs 70 % Arabica a 30 % Robusta se st\u0159edn\u00ed intenzitou 6\/10. Nab\u00edz\u00ed p\u0159\u00edjemn\u011b kulat\u00fd chu\u0165ov\u00fd profil, jemu\u017e dominuj\u00ed sladk\u00e9 t\u00f3ny \u010dokol\u00e1dy, karamelu a mandl\u00ed. Skv\u011bl\u00e1 a spolehliv\u00e1 volba pro ka\u017edodenn\u00ed p\u0159\u00edpravu dobr\u00e9ho espressa.<\/p>\n","protected":false},"featured_media":403,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[22],"product_tag":[],"class_list":["post-404","product","type-product","status-publish","has-post-thumbnail","product_cat-zrnkova-kava","desktop-align-left","tablet-align-left","mobile-align-left","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/product\/404","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/comments?post=404"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/media\/403"}],"wp:attachment":[{"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/media?parent=404"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/product_brand?post=404"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/product_cat?post=404"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.kafone.eu\/cs\/wp-json\/wp\/v2\/product_tag?post=404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}