{"id":404,"date":"2026-04-07T15:52:38","date_gmt":"2026-04-07T13:52:38","guid":{"rendered":"https:\/\/www.kafone.eu\/cs\/p\/bristot-classico-1kg\/"},"modified":"2026-08-27T09:32:17","modified_gmt":"2026-08-27T07:32:17","slug":"bristot-classico-zrnkova-kava-1-kg","status":"publish","type":"product","link":"https:\/\/www.kafone.eu\/sk\/p\/bristot-classico-zrnkova-kava-1-kg\/","title":{"rendered":"Bristot Classico zrnkov\u00e1 k\u00e1va 1 kg"},"content":{"rendered":"<p>Bristot Classico je talianska zmes pozost\u00e1vaj\u00faca z 70 % Arabica a 30 % Robusta so strednou intenzitou 6\/10. Pon\u00faka pr\u00edjemne vyv\u00e1\u017een\u00fd chu\u0165ov\u00fd profil, v ktorom dominuj\u00fa sladk\u00e9 t\u00f3ny \u010dokol\u00e1dy, karamelu a mandl\u00ed. Skvel\u00e1 a spo\u013eahliv\u00e1 vo\u013eba pre ka\u017edodenn\u00fa pr\u00edpravu dobr\u00e9ho espressa.<\/p>\n<h2>Perex<\/h2>\n<p>Bristot Classico predstavuje t\u00fa najtradi\u010dnej\u0161iu taliansku k\u00e1vu z pra\u017e\u00edrne Caff\u00e8 Bristot v Bellune (Dolomity, zalo\u017een\u00e1 v roku 1919). Je to zmes 70 % kvalitnej k\u00e1vy Arabica a 30 % k\u00e1vy Robusta, v\u00fdsledkom \u010doho je mimoriadne vyv\u00e1\u017een\u00fd profil \u010dokol\u00e1dy, karamelu a mandl\u00ed s hustou cremou. S intenzitou 6\/10 je to presne ten ide\u00e1lny predstavite\u013e tradi\u010dn\u00e9ho talianskeho espressa na ka\u017ed\u00fd de\u0148.<\/p>\n<h2>Popis<\/h2>\n<p>Kombin\u00e1cia 70 % Arabica a 30 % Robusta je starostlivo zv\u00e1\u017een\u00e1 a osved\u010den\u00e1 \u010dasom. Arabica prin\u00e1\u0161a prirodzen\u00fa sladkos\u0165 a jemn\u00e9 kvetinov\u00e9 t\u00f3ny, Robusta dod\u00e1va plnos\u0165 a hust\u00fa cremu. Presn\u00e9 stredn\u00e9 pra\u017eenie (stupe\u0148 3 z 5) zaru\u010duje, \u017ee sa tieto chu\u0165ov\u00e9 prvky harmonicky prel\u00ednaj\u00fa, bez toho, aby jeden z nich nepr\u00edjemne prevl\u00e1dal.<\/p>\n<p>Classico m\u00e1 vyv\u00e1\u017een\u00e9 pra\u017eenie: nie je pr\u00edli\u0161 svetl\u00e9 a kysl\u00e9, ani pr\u00edli\u0161 tmav\u00e9 a hork\u00e9. Je to ak\u00e1si zlat\u00e1 stredn\u00e1 cesta talianskeho espressa.<\/p>\n<h2>Chu\u0165ov\u00fd profil<\/h2>\n<table class=\"kfl-table\">\n<thead>\n<tr>\n<th>Vlastnost<\/th>\n<th>Hodnota<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>Intenzita<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb (6\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Horkos\u0165<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (3\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Kyslos\u0165<\/strong><\/td>\n<td>\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (1\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Telo<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb (5\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>Sladkos\u0165<\/strong><\/td>\n<td>\u25cf\u25cf\u25cf\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb\u25cb (3\/10)<\/td>\n<\/tr>\n<tr>\n<td><strong>T\u00f3ny<\/strong><\/td>\n<td>\u010dokol\u00e1da, sladk\u00fd karamel, pra\u017een\u00e9 mandle, jemn\u00e1 zemit\u00e1 chu\u0165<\/td>\n<\/tr>\n<tr>\n<td><strong>Crema<\/strong><\/td>\n<td>hust\u00e1, tmavohned\u00e1, s konzistentnou kr\u00e9movou konzistenciou<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Technick\u00e9 parametre<\/h2>\n<table class=\"kfl-table\">\n<thead>\n<tr>\n<th>Parameter<\/th>\n<th>Hodnota<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>Zlo\u017eenie<\/strong><\/td>\n<td>70 % Arabica, 30 % Robusta<\/td>\n<\/tr>\n<tr>\n<td><strong>P\u00f4vod<\/strong><\/td>\n<td>Stredn\u00e1 Amerika, Braz\u00edlia, Afrika<\/td>\n<\/tr>\n<tr>\n<td><strong>Pra\u017eenie<\/strong><\/td>\n<td>Stredn\u00e1 (3\/5)<\/td>\n<\/tr>\n<tr>\n<td><strong>Forma<\/strong><\/td>\n<td>Zrnkov\u00e1 k\u00e1va<\/td>\n<\/tr>\n<tr>\n<td><strong>Hmotnos\u0165<\/strong><\/td>\n<td>1 kg<\/td>\n<\/tr>\n<tr>\n<td><strong>V\u00fdrobca<\/strong><\/td>\n<td>Procaff\u00e9 S.p.A. (Caff\u00e8 Bristot), Belluno, Taliansko (od roku 1919)<\/td>\n<\/tr>\n<tr>\n<td><strong>Intenzita<\/strong><\/td>\n<td>6\/10<\/td>\n<\/tr>\n<tr>\n<td><strong>Vhodn\u00e9 pre<\/strong><\/td>\n<td>espresso, cappuccino, latte, moka kanvice, automatick\u00e9 k\u00e1vovary, lungo<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>FAQ<\/h2>\n<p><strong>Pro\u010d se tato k\u00e1va jmenuje \u201eClassico\u201c?<\/strong> Slovo \u201eClassico\u201c odkazuje na klasickou, stalet\u00edmi prov\u011b\u0159enou tradici italsk\u00e9 espresso sm\u011bsi. Bristot Classico je hrd\u00fdm reprezentantem t\u00e9to k\u00e1vov\u00e9 kultury, vyh\u00fdbaj\u00edc\u00ed se modern\u00edm extr\u00e9m\u016fm.<\/p>\n<p><strong>Je vhodn\u00e1 pre za\u010diato\u010dn\u00edkov?<\/strong> \u00c1no, jeho stredn\u00e1 intenzita (6\/10) nie je na poschod\u00ed pr\u00edli\u0161 v\u00fdrazn\u00e1, ale z\u00e1rove\u0148 nie je ani nev\u00fdrazn\u00e1. Je to vynikaj\u00faci odrazov\u00fd most\u00edk pre milovn\u00edkov talianskeho espressa.<\/p>\n<p><strong>Ak\u00fd je rozdiel medzi modelmi Classico a Bristot Espresso?<\/strong> Classico (6\/10) je vyv\u00e1\u017een\u00e1 a v\u0161estrann\u00e1 k\u00e1va. Bristot Espresso (8\/10) je silnej\u0161ia, tmav\u0161ie pra\u017een\u00e1 s v\u00fdraznej\u0161\u00edmi horko-\u010dokol\u00e1dov\u00fdmi t\u00f3nmi.<\/p>\n<p><strong>Hod\u00ed sa do cappuccina?<\/strong> \u00c1no, hust\u00e1 crema a karamelovo-\u010dokol\u00e1dov\u00e1 chu\u0165 sa s mlie\u010dnou penou skvele dop\u013a\u0148aj\u00fa.<\/p>","protected":false},"excerpt":{"rendered":"<p>Bristot Classico je talianska zmes pozost\u00e1vaj\u00faca z 70 % Arabica a 30 % Robusta so strednou intenzitou 6\/10. Pon\u00faka pr\u00edjemne vyv\u00e1\u017een\u00fd chu\u0165ov\u00fd profil, v ktorom dominuj\u00fa sladk\u00e9 t\u00f3ny \u010dokol\u00e1dy, karamelu a mandl\u00ed. Skvel\u00e1 a spo\u013eahliv\u00e1 vo\u013eba pre ka\u017edodenn\u00fa pr\u00edpravu dobr\u00e9ho espressa.<\/p>","protected":false},"featured_media":403,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[22],"product_tag":[],"class_list":["post-404","product","type-product","status-publish","has-post-thumbnail","product_cat-zrnkova-kava","desktop-align-left","tablet-align-left","mobile-align-left","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/product\/404","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/comments?post=404"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/media\/403"}],"wp:attachment":[{"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/media?parent=404"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/product_brand?post=404"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/product_cat?post=404"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.kafone.eu\/sk\/wp-json\/wp\/v2\/product_tag?post=404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}